Wednesday

DIVINE PRIME
Oysters: Rappahannock, VA

Amuse Bouche: Tuna Tartar with sunchoke chip

Specials: Double Berkshire Pork Chop (16 ounce) $35

APPETIZER: Dry aged Wagyu Ribeye, seared and sliced, served with
daikon radish, tempura mushrooms, and sweet soy sauce $18



ROY AND SID'S AMERICAN KITCHEN
Appetizer: Fried colossal potato wedges, buffalo style or BBQ with choice of ranch or blue cheese $4.95

Soup: Pulled pork, tomato, and white bean

Sandwich: Fried pork chop with mushroom gravy on toasted bun, choice of one side $7.95

Catch: North Carolina Redfish $18.95

Dessert: Peanut butter and banana frozen custard

Ciao for now, see you tomorrow!